Adigoun R.F.R., Houdegbe A.C., Fassinou Hotegni N.V., Segnon A.C., N’Danikou S., Adjé C.A.O., Adadja R.P.M. and Achigan-Dako E.G. (2022) Enabling effective maize seed system in low-income countries of West Africa: Insights from Benin. Frontiers in Sustainable Food Systems 6:1045629. 17. https://doi.org/10.3389/fsufs.2022.1045629

Imorou, l., Goudou, H. G., Fassinou-Hotegni, N. V., Togbe, E. C., Bello, D. O., Adoukonou-Sagbadja, H., & Ahoton, l. E. (2022). Morphological variability of Euphorbia sepium NE Br. across the Sudanian and Sudano-Guinean zones of Benin Republic (West Africa): Implications for conservation. Journal of Applied Research on Medicinal and Aromatic Plants, 31:100424. https://doi.org/10.1016/j.jarmap.2022.100424

Houdegbe A.C., Achigan-Dako E.G., Sogbohossou E.O.D., Schranz M.E., Odindo A.O. and Sibiya J. (2022). Phenotypic variation in biomass and related traits among four generations advanced lines of Cleome (Gynandropsis gynandra L. (Briq.)). PLoS ONE 17(10): e0275829. https://doi.org/10.1371/journal.pone.0275829

Houdegbe, A.C., Achigan-Dako, E.G., Sogbohossou, E.O.D., Schranz, M.E., Odindo, A.O. and Sibiya, J. (2022). Leaf elemental composition analysis in spider plant [Gynandropsis gynandra L. (Briq.)] differentiates three nutritional groups. Frontiers in Plant Science 13:841226. https://doi.org/10.3389/fpls.2022.841226

Zohoungbogbo, H. P.F., Achigan-Dako, E. G., Honfoga, J., Lin, S. W., Lin, T. H., Wang, Y. W., Chan, Y. L.; Hanson, P. & Barchenger, D. W. (2022). Incidence and Severity of Aphid-transmitted Viruses and Horticultural Performance of Habanero Pepper (Capsicum chinense Jacq.) Breeding Lines in Benin. HortScience, 57(5), 606-612.

Sohindji FS, Adje O. A. C, Fassinou Hotegni V. N, Fanou Fogny N, Akponikpe T, Quenum F, et al. Orange-fleshed sweetpotato production: Progress and perspectives for value chain development in West Africa. JSFA Reports. 2022. https://doi.org/10.1002/jsf2.42

Coulibaly, M., Idohou, R., Akohoue, F., Peterson, A.T., Sawadogo, M., Achigan-Dako, E.G. Coupling genetic structure analysis and ecological-niche modeling in Kersting’s groundnut in West Africa. Scientific Reports 12, 1-18. 10.1038/s41598-022-09153-5 (2022)

Imorou, L., Fassinou Hotegni, N.V., Togbe, E.C., Goudou, H.G., Achigan-Dako, E.G., Adoukonou-Sagbadja, H., Ahoton, L.E., 2022. Morphological diversity of Bobgunnia madagascariensis (Desv.) J. H. Kirkbr. & Wiersema, across the Sudanian and Sudano-Guinean zones of Benin Republic. South African Journal of Botany 147, 731–740. https://doi.org/10.1016/j.sajb.2022.03.013

Tapsoba, P. K., Aoudji, A. K. N., Kabore Konkobo, M., Kestemont, M.-P., & Achigan-Dako, E. G. (2022). Exploring the willingness to pay for ecological tomatoes (Solanum lycopersicum L.) in Benin and Burkina Faso. Cleaner and Responsible Consumption4(March 2022), 100053. https://doi.org/10.1016/j.clrc.2022.100053

Merinosy, M.F.; Achigan-Dako, E.G.; Gnanglè, P.C.; Kassa, E.; Boffa, J.-M. Morphotype Classification Criteria and Influence of Sociocultural Factors on Perceived Shea Tree (Vitellaria paradoxa C.F. Gaertn) Natural Variation across Parklands in Benin. Plants 2022, 11, 299. https://doi.org/10.3390/ plants11030299

Coulibaly M, Bodjrenou G, Akohoue F, Agoyi EE, Merinosy Francisco FM, Agossou COA, Sawadogo M and Achigan-Dako EG (2022) Profiling Cultivars Development in Kersting’s Groundnut [Macrotyloma geocarpum (Harms) Maréchal and Baudet] for Improved Yield, Higher Nutrient Content, and Adaptation to Current and Future Climates. Front. Sustain. Food Syst. 5:759575. doi: 10.3389/fsufs.2021.759575

Privacy Policy


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