Budget : 3.100.000 Euros
General and specific objective:
Revise training curricula by implementing the competency-based approach
Reinforce entrepreneurial culture and develop technological platforms within an Entrepreneurial Village
Training through and for research to overcome scientific barriers in fields of interest
Build strong partnerships through student and teacher mobility programs
Expected results :
Revised Bachelor’s and Master’s curricula at the Ecole de Sciences et Techniques de la Production Végétale (ESTPV) and the Ecole de Nutrition, Sciences et Technologies Alimentaires (ENSTA).
50 mobilities carried out in France in the 2 French establishments;
Teacher mobility;
Framework agreements and bilateral exchanges;
8 theses carried out on the scientific challenges of the sectors of interest;
Acquisition of equipment and materials (installation and fitting out);
Creation of an entrepreneurial village with several services ;
Area of intervention :
Faculty of Agronomic Sciences, University of Abomey Calavi
Partners: Université de Lorraine (ENSAIA); Université d’Abomey Calavi (FSA); Institut Agro Montpellier (IAM); Centre d’Innovation pour la recherche Agronomique (CIRAD); interprofessions des filières anacarde, ananas, fonio, karité, riz, sisrè
Contact persons:
Guido Rychen (AEP Northern Coordinator): guido.rychen@univ-lorraine.fr
Enoch Achigan Dako (AEP Southern Coordinator): e.adako@gmail.com
Guillaume Baud (Project Manager Institut Agro Montpellier): guillaume.baud@supagro.fr
Stécyna KIKI (Project Manager): stecyna.kiki@univ-lorraine.fr
